About Ashley Moulton Ashley Moulton is a NYC-based tech entrepreneur working on Nomster Chef. She has worked in kids’ educational media for 8 years: on a preschool TV show on Nickelodeon…
About Michael Rozyne Michael Rozyne has been a marketer of small farm products for three decades. He worked on conventional and organic farms in Maine, and was Purchaser and Marketer…
About Jamie Levato Jamie Levato, Education Director of Poughkeepsie Farm Project, is a certified teacher with a Bachelor of Science and a Master of Science in Education from SUNY New…
About Omari Washington Omari Washington is an Executive Director (Interim) and Program Coordinator, and an urbanist with a passion for building strong equitable communities through inclusive local food projects. Over the…
Mike Lee, founder & CRO of Studio Industries, a food innovation firm, joins Caylena to discuss the future of food.
About Shira Reback Shira Reback is a multi-trepreneur whose focus is total body health and wellness. Shira is a Certified NASM Personal Trainer, Dental hygienist, co-owner ST3 Kickboxing, and Network…
About Stephen Osborn Stephen Osborn has worked for 35 years in the areas of bio-chemical and physical-chemical flavor production, specifically in the practices of winemaking and distilling. After completing studies…
About Noah Sheetz Noah Sheetz is a chef, urban farmer, local food advocate and culinary consulting specialist. He is also the director of the Chefs' Consortium. Over the course of…
About Dr. George Kessler Dr. George Kessler is a graduate of Long Island University with the most diversified student award. He completed his medical school training at the Kirksville College of…
About Emily Kessler Emily Kessler is a chef and owner of Emily Kessler Inc., a company specializing in medically collaborative cooking. After receiving a B.A. in Psychology with a certificate…